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Christmas/December menu ideas?

Hey guys, I was wondering if I could get some input please Smile
I'm sat here trying to come up with a festive menu as I think Christmas is special and therefore I want to make sure the restaurant reflects this....... I'm considering some different currys but am not sure how they would go down......
What are your opinions on the following???
~ Venison
~ Duck
~ Goose
Or do you think the usual is the way to go? Any opinions greatly appreciated, thanks xx

They all sound nice to me although I've not had any of them curried. However, I assume there are Indian feast dishes which, whilst they may not be exactly Christmassy, would be a change from the usual?

To be honest though, I think people would be happy with the usual menu so long as there are some balloons and decorations up  Smile

btw sorry but we won't be able to make it tomorrow now so we'll have to wait a bit longer to try you out again.

Curried duck/goose is a Bengali favourite and I do believe venison is more Sri lanken although Titon and I went through a stage of having it every Monday lol.... I will be putting a tree and decs up mid November woop woop! All very exciting.... Never mind about Sat, we will see u soon Smile x

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